The Green Rooms

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STARTERS

 

Soup of the Day

with a warm roll and butter

£4.45

Pan Fried Whole Tiger Prawns

cooked in garlic butter and served on a mixed salad with granary bread

£5.35

 Char Grilled Vegetables and Goats’ Cheese Salad

topped with pine nuts and red pesto

£4.95

Flat Cap Mushroom

filled with tomatoes, peppers and red onion, topped with blue cheese

£4.45

 Duck, Orange and Port Paté

with toast

£4.65

Seafood And Vegetable Tempura

lightly battered king prawns, squid and vegetables on a mixed leaf salad with sweet chilli and rouille dipping sauces

£5.95

 Crispy Chicken Wontons

set on a banana leaf with sweet and sour dipping sauce

£5.35

 Char Grilled Lamb Fillet Skewers

with mixed peppers and a mint dipping sauce

on a bed of crispy salad

£5.95

 Cray Fish Tartlet

 with cream cheese and chives on a bed of crispy seaweed

£6.25